GIBSON

  

      GIBSON 

       60 ML DRY GIN

        2 DAS OF DRY VERMOUTH 

        3 PIECES OF COCKTAIL ONION 

        

     

1. METHOD

2. 1 Add the gin  and dry vermouth into a mixing glass with ice and stir until well-chilled.

3. 2 Strain into a chilled cocktail glass.

4. 1. 3 Garnish with a cocktail onion.
5. 1. 
      
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