INGREDIENTS
60 ML - MALIBU ORIGINAL RUM
75 ML - PINEAPPLE JUICE
25 ML - COCONUT CREAM
METHOD
1-AD ALL INGREDIENTS INTO YOUR COCKTAIL SHAKER
2-SHAKE WITH ICE
3-STRAIN OVER FRESH ICE INTO YOUR CHIL MALIBU GLASS
4-GARNISH WITH PINEAPPLE WEDGE
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